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$15.00
Award-Winning Going Nuts Peanut Butter Brownie Slab
Embrace your nutty side with our Going Nuts Peanut Butter Brownie Slab. Luscious layers of dark chocolate and smooth creamy peanut butter.
Our brownies are rich and fudgy in the middle, with a thin flaky top. Just how a brownie should be.
Wickedly indulgent and shamelessly good, our brownies are handmade with dark chocolate and guaranteed to leave you craving more.
Our Brownie Slabs are individually wrapped and the perfect size for sharing – if you can resist eating it yourself.
Size and weight: 14cm x 9cm │ 225g
Approximate number of servings: 4
Please note we have flat-rate shipping for our brownies. To maximise the value, we recommend purchasing two brownie slabs, as this will be the same rate for shipping.
Going Nuts Peanut Butter Brownie Slab Ingredients
Sugar, Eggs, Dark Chocolate (Cocoa Mass, Cocoa Butter, Emulsifiers (Soy Lecithin, 476)), Unsalted Butter (Cream (Milk)), Peanuts, Wheat Flour, Raising Agents (339, 341, 450, 500), Cocoa Powder, Sunflower Oil, Icing Sugar, Vanilla Extract.
Allergens
Contains gluten, wheat, egg, milk, soy and nuts. Made in a kitchen that uses dairy, eggs, wheat, peanuts, tree nuts and seeds.
Shipping
We do our best to ensure your order arrives to you in the same condition it left our kitchen. We add packaging filler to your mailer box to provide extra protection, though we cannot be responsible for the handling by AusPost. If there are issues with your order on delivery, please send us an email.
We recommend being available to directly receive your order as we cannot be responsible for products being left outside by AusPost in the Australian climate.
Shelf life
Depending on which shelf and the food hunting instincts of your particular family members, the shelf life of one of our brownies is about 30 seconds.
But seriously folks, our brownies are delivered to you in sealed packaging and labelled with a “Best before” date up to 30 days from baking.
Our brownies do not contain any added preservatives so they are best eaten fresh upon opening. But if you can resist devouring them immediately, we recommend that you store them in a sealed airtight container in a cool, dry place (and away from hungry family members if you wish to extend shelf life!).
